\(100\) g water at \(20^\circ\text{C}\) is mixed with \(300\) g water at \(100^\circ\text{C}\) in a calorimeter. The mixture is now mixed again with \(400\) g water at \(10^\circ\text{C}.\) The final temperature of the mixture, assuming no loss of heat, is:
1. \(16^\circ\text{C}\)
2. \(30^\circ\text{C}\)
3. \(40^\circ\text{C}\)
4. \(45^\circ\text{C}\)
1. | \(250^\circ\text{C}\) | 2. | \(350^\circ\text{C}\) |
3. | \(600^\circ\text{C}\) | 4. | \(800^\circ\text{C}\) |
1. | \(\dfrac{\Delta\theta_1}{\Delta\theta_2}\) | 2. | \(\dfrac{r_1}{r_2}\) |
3. | \(\dfrac{r_2\Delta\theta_2}{r_1\Delta\theta_1}\) | 4. | \(\dfrac{r_2\Delta\theta_1}{r_1\Delta\theta_2}\) |
1. | joule/m3 | 2. | joule/kelvin |
3. | joule/kg-m3 | 4. | joule/kelvin-m3 |
1. | \(Q_A=1.1Q_B\) |
2. | \(Q_A>1.1Q_B\) |
3. | \(Q_A<1.1Q_B~\text{but}~Q_A>Q_B\) |
4. | \(Q_A=Q_B \) |