Q. No.Brunner's gland are characteristic feature of:-
(1) jejunum of small intestine
(2) ileum
(3) duodenum
(4) fundic region of stomach
Which of the following components of our food are taken in small quantities?
(1) Carbohydrate and proteins
(2) Proteins and minerals
(3) Proteins and lipids
(4) Minerals and vitamins
The pH of the digestive juices within the human small intestine is between 7.5 and 8.5. The environment is slightly
(1) basic
(2) acidic
(3) neutral
(4) None of these
The pH of stomach is 1.6, then which enzyme will digest protein ?
(1) Trypsin
(2) Pepsin
(3) Amylase
(4) Erypsin
Lipids, which can be found in oil based salad dressings and ice cream, during digestion are splitted into.
1. fatty acids and glycerol
2. glycerol and amino acids
3. glucose and fatty acids
4. glucose and amino acids
Match the columns.
| Column I (Vitamins) | Column II (Deficiency disease) |
|---|---|
| A. B1 | 1. Infertility |
| B. D | 2. Scurvy |
| C. E | 3. Beri-beri |
| D. C | 4. Bone formity |
Codes
A B C D
(a) 3 4 1 2
(b) 1 2 3 4
(c) 4 3 1 2
(d) 2 4 1 3
Thiamine (B1) deficiency resuits in
| 1. | Wernickes’ syndromes |
| 2. | Korsakoffs’ syndromes |
| 3. | osteonecrosis |
| 4. | tunnel vission |
Which one of the following pairs in not correctly matched?
| 1. | Vitamin-B12-Pernicious anaemia |
| 2. | Vitamin-B6-Loss of appetite |
| 3. | Vitamin-B1-Beri-beri |
| 4. | Vitamin-B3-Pellagra |
Wernickes syndrome is generally common in alcoholic person; which is characterised by less mental activity and dual vision. It is caused by the deficiency of
(1) riboflavin
(2) pyridoxine
(3) thiamine
(4) retinol
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