Root pressure | Rate of transpiration | |
1. | High | Low |
2. | Low | High |
3. | Low | Low |
4. | High | High |
1. | Diffusion |
2. | Facilitated diffusion |
3. | Active transport |
4. | Secondary active co-transport |
1. | It creates transpiration pull for absorption and transport in plants. |
2. | It supplies water for photosynthesis. |
3. | It warms leaf surfaces to activate enzymes for carbon fixation. |
4. | It maintains the shape and structure of the plants by keeping cells turgid. |
COLUMN I [Property of water] |
COLUMN II [Description] |
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A | Cohesion | P | An ability to resist a pulling force |
B | Adhesion | Q | The ability to rise in thin tubes |
C | Tensile strength | R | Mutual attraction between water molecules |
D | Capillarity | S | Attraction of water molecules to polar surfaces |
A | B | C | D | |
1. | R | S | P | Q |
2. | R | S | Q | P |
3. | P | Q | R | S |
4. | P | Q | S | R |
Statement I: | At the source sugars are actively transported in to a sieve tube. |
Statement II: | At the sink incoming sugars are passively transported out of the phloem. |
1. | Statement I is incorrect; Statement II is incorrect |
2. | Statement I is incorrect; Statement II is correct |
3. | Statement I is correct; Statement II is incorrect |
4. | Statement I is correct; Statement II is correct |
1. | is twice as efficient and loses only half as much water for the same amount of carbon dioxide fixed. |
2. | is equally efficient and loses only half as much water for the same amount of carbon dioxide fixed. |
3. | is twice as efficient and loses same amount of water for the same amount of carbon dioxide fixed. |
4. | is equally efficient and loses same amount of water for the same amount of carbon dioxide fixed. |