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Q. No.Glycogen has the same composition and structure as:
| 1. | amylose but with more extensive branching |
| 2. | amylose but with less extensive branching |
| 3. | amylopectin but with more extensive branching |
| 4. | amylopectin but with less extensive branching |
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Subtopic: Carbohydrates: Starch & Glycogen |
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