Milk of transgenic 'Cow Rosie' was nutritionally more balanced product for human babies than natural cow milk because it contained:
1. Human protein \(\alpha\) –1–antitrypsin.
2. Human alpha–lactalbumin.
3. Human insulin–like growth factor.
4. Human enzyme Adenosine Deaminase (ADA).
Subtopic:  Transgenic Microbes & Animals |
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