Microbes in Household Products Past Year (2016 - 2018) MCQs Microbes in Human Welfare Botany NEET Practice Questions, MCQs, Past Year Questions (PYQs), NCERT Questions, Question Bank, Class 11 and Class 12 Questions, and PDF solved with answers

Conversion of milk to curd improves its nutritional value by increasing the amount of?

1. Vitamin D
2. Vitamin A
3. Vitamin B12
4. Vitamin E

Subtopic: Microbes in Household Products |

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NEET 2025 - Target Batch

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NEET 2025 - Target Batch

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