List - I | List II | ||
A. | Streptococcus | I. | Diffusion |
B. | Thiobacillus | II. | Nitrogen fixation |
C. | Porins | III. | Denitrification |
D. | Beijernickia | IV. | "Clot buster" |
Statement I: | Sewage discharge in a flowing river causes an increase in biochemical oxygen demand (BOD) due to the biodegradation of organic matter by microbes. This leads to the mortality of fish and other aquatic creatures |
Statement II: | Sewage discharge in a flowing river causes a sharp decline in dissolved oxygen (DO) downstream from point of discharge due to increased consumption of DO by microbes. This leads to the mortality of fish and other aquatic creatures |
List I | List II |
A. Sausage | I. Saccharomyces cerevisiae |
B. Yogurt | II. Enterobacter cloacae |
C. Bread | III. Pediococcus cerevisiae |
D. Sauerkraut | IV. Streptococcus thermophilus |
List I | List II |
A. Propionibacterium sharmanii | I. Cyclosporin A |
B. Aspergillus niger | II. Citric Acid |
C. Monascus purpureus | III. Swiss Cheese |
D. Trichoderma polysporum | IV. Statins |